Mum's 30-Minute Lemon Chicken
Quick pan-fried chicken with garlic lemon sauce. A weeknight savior perfected by working mums everywhere.
Celebrating authentic family recipes from Australian households
Fast, delicious recipes ready in 45 minutes or less. Perfect for busy weeknights when you need dinner on the table quickly.
Life gets busy, but dinner doesn’t have to be complicated. This collection brings together our fastest, most reliable weeknight recipes—dishes that deliver maximum flavor with minimum fuss.
Every recipe in this collection is designed around the realities of weeknight cooking:
From Mum’s lightning-fast 30-Minute Lemon Chicken to the sticky-sweet Honey Soy Chicken Drumsticks that kids devour, these recipes have saved countless weeknight dinners. You’ll find Asian-inspired stir-fries, classic Australian comfort food, and retro favorites that never go out of style.
Total recipes in this collection: 10 Average cooking time: 35 minutes Difficulty level: Easy to Medium
Start with the 30-Minute Lemon Chicken if you’re new to quick cooking—it’s foolproof and delicious!
Quick pan-fried chicken with garlic lemon sauce. A weeknight savior perfected by working mums everywhere.
Sticky, sweet, and savory baked chicken drumsticks with honey and soy glaze. The Australian family dinner favorite that kids and adults both love.
Crispy crumbed chicken cutlets served with lemon. A German-Australian pub favorite that's become essential weeknight comfort food.
Chicken in creamy apricot sauce with French onion soup mix. The wonderfully dated 1970s dinner party dish that's cool again.
Wok-fried rice with prawns, chicken, and vegetables. A Chinese-Australian family recipe perfected over three generations in Sydney.
Indonesian fried rice with sweet soy sauce, egg, and aromatic spices. The national dish of Indonesia, perfected in Australian kitchens.
Fragrant Thai green curry with chicken and vegetables. A family recipe from Bangkok to Sydney's Newtown, made from scratch.
Crispy crumbed chicken topped with Napoli sauce and melted cheese. Australia's beloved pub meal perfected at home.
Crispy bacon and fried egg in a soft roll with BBQ sauce. The quintessential Australian weekend breakfast from cafes and footy clubs since the 1970s.
Sausages in tangy tomato sauce with Worcestershire and mustard. The wonderfully retro 1960s Australian dinner that's comfort food gold.
Discover more curated recipe collections for every occasion
View All Collections